{"id":55,"date":"2015-10-13T12:34:00","date_gmt":"2015-10-13T11:34:00","guid":{"rendered":"https:\/\/saboreandonacozinha.com\/2015\/10\/13\/bolinho-de-arroz\/"},"modified":"2015-10-13T12:34:00","modified_gmt":"2015-10-13T11:34:00","slug":"bolinho-de-arroz","status":"publish","type":"post","link":"https:\/\/saboreandonacozinha.com\/?p=55","title":{"rendered":"BOLINHO DE ARROZ"},"content":{"rendered":"<p><\/p>\n<div style=\"clear: both; text-align: center;\">\n<a href=\"https:\/\/lh3.googleusercontent.com\/-1J_Np1T2JCA\/VhzquVZVARI\/AAAAAAAAA0I\/wCgVBn6eyLw\/s640\/blogger-image-867799035.jpg\" style=\"margin-left: 1em; margin-right: 1em;\"><img fetchpriority=\"high\" decoding=\"async\" border=\"0\" height=\"400\" src=\"http:\/\/lh3.googleusercontent.com\/-1J_Np1T2JCA\/VhzquVZVARI\/AAAAAAAAA0I\/wCgVBn6eyLw\/s400\/blogger-image-867799035.jpg\" width=\"300\" \/><\/a><\/div>\n<p><\/p>\n<div style=\"clear: both; text-align: center;\">\n<a href=\"https:\/\/lh3.googleusercontent.com\/-cxkMk7xV0nQ\/VhzqvNup0NI\/AAAAAAAAA0Q\/c73U7vRmZ-4\/s640\/blogger-image--1043818441.jpg\" style=\"margin-left: 1em; margin-right: 1em;\"><img decoding=\"async\" border=\"0\" height=\"400\" src=\"http:\/\/lh3.googleusercontent.com\/-cxkMk7xV0nQ\/VhzqvNup0NI\/AAAAAAAAA0Q\/c73U7vRmZ-4\/s400\/blogger-image--1043818441.jpg\" width=\"300\" \/>&nbsp;<\/a><\/div>\n<div style=\"clear: both; text-align: center;\">\n<\/div>\n<div style=\"clear: both; text-align: left;\">\nSobrou arroz&#8230; o que fazer com ele? Aqui em casa meu marido e meu filho gostam do arroz feito na hora e ai sempre sobra um restinho. Que tal fazer um delicioso bolinho de arroz? Al\u00e9m de f\u00e1cil, r\u00e1pido \u00e9 tamb\u00e9m muito gostoso, evitando jogar fora o arroz que sobrou.<\/div>\n<div style=\"clear: both; text-align: left;\">\n<\/div>\n<div style=\"clear: both; text-align: left;\">\n<b>INGREDIENTES:<\/b><\/div>\n<div style=\"clear: both; text-align: left;\">\n<\/div>\n<div style=\"clear: both; text-align: left;\">\n1 x\u00edcara de arroz cozido<\/div>\n<div style=\"clear: both; text-align: left;\">\n1 ovo<\/div>\n<div style=\"clear: both; text-align: left;\">\n3 colheres de leite<\/div>\n<div style=\"clear: both; text-align: left;\">\nfarinha de trigo at\u00e9 dar ponto (3 a 4 colheres de sopa)<\/div>\n<div style=\"clear: both; text-align: left;\">\n1\/2 cebola picada<\/div>\n<div style=\"clear: both; text-align: left;\">\nsal \u00e0 gosto<\/div>\n<div style=\"clear: both; text-align: left;\">\ncebolinha picada&nbsp;<\/div>\n<div style=\"clear: both; text-align: left;\">\n1 colher de caf\u00e9 de fermento em p\u00f3 <\/div>\n<div style=\"clear: both; text-align: left;\">\n<\/div>\n<div style=\"clear: both; text-align: left;\">\n<b>MODO DE PREPARO:<\/b><\/div>\n<div style=\"clear: both; text-align: left;\">\n<\/div>\n<div style=\"clear: both; text-align: left;\">\n<\/div>\n<div style=\"clear: both; text-align: left;\">\nMisturar todos os ingredientes e fritar em<b> <\/b>\u00f3leo quente e servir.<\/div>\n<div style=\"clear: both; text-align: left;\">\n<\/div>\n<div style=\"clear: both; text-align: left;\">\nEspero que gostem e at\u00e9 a pr\u00f3xima!<\/div>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; Sobrou arroz&#8230; o que fazer com ele? Aqui em casa meu marido e meu filho gostam do arroz feito na hora e ai sempre sobra um restinho. Que tal fazer um delicioso bolinho de arroz? Al\u00e9m de f\u00e1cil, r\u00e1pido \u00e9 tamb\u00e9m muito gostoso, evitando jogar fora o arroz que sobrou. INGREDIENTES: 1 x\u00edcara de [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-55","post","type-post","status-publish","format-standard","hentry","category-uncategorised"],"_links":{"self":[{"href":"https:\/\/saboreandonacozinha.com\/index.php?rest_route=\/wp\/v2\/posts\/55","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/saboreandonacozinha.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/saboreandonacozinha.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/saboreandonacozinha.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/saboreandonacozinha.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=55"}],"version-history":[{"count":0,"href":"https:\/\/saboreandonacozinha.com\/index.php?rest_route=\/wp\/v2\/posts\/55\/revisions"}],"wp:attachment":[{"href":"https:\/\/saboreandonacozinha.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=55"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/saboreandonacozinha.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=55"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/saboreandonacozinha.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=55"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}