{"id":32,"date":"2015-11-08T23:59:00","date_gmt":"2015-11-08T23:59:00","guid":{"rendered":"https:\/\/saboreandonacozinha.com\/2015\/11\/08\/batata-assada-com-ervas\/"},"modified":"2015-11-08T23:59:00","modified_gmt":"2015-11-08T23:59:00","slug":"batata-assada-com-ervas","status":"publish","type":"post","link":"https:\/\/saboreandonacozinha.com\/?p=32","title":{"rendered":"BATATA ASSADA COM ERVAS"},"content":{"rendered":"<div style=\"clear: both; text-align: center;\">\n<a href=\"http:\/\/4.bp.blogspot.com\/-Uru4KDUgs3E\/Vj-8WXqoRvI\/AAAAAAAABE4\/Ug_cq0tyvck\/s1600\/batata%2Bassada.jpg\" style=\"margin-left: 1em; margin-right: 1em;\"><img fetchpriority=\"high\" decoding=\"async\" border=\"0\" height=\"300\" src=\"http:\/\/4.bp.blogspot.com\/-Uru4KDUgs3E\/Vj-8WXqoRvI\/AAAAAAAABE4\/Ug_cq0tyvck\/s400\/batata%2Bassada.jpg\" width=\"400\" \/><\/a><\/div>\n<div style=\"text-align: center;\">\n<\/div>\n<div style=\"text-align: center;\">\n<\/div>\n<div style=\"text-align: left;\">\nEssa batata \u00e9 super f\u00e1cil de fazer e leva poucos ingredientes. Vai bem com carne, frango e o que mais sua imagina\u00e7\u00e3o desejar. E \u00e9 uma del\u00edcia!<\/div>\n<div style=\"text-align: left;\">\n<\/div>\n<div style=\"text-align: left;\">\n<b>Ingredientes:<\/b><\/div>\n<div style=\"text-align: left;\">\n<\/div>\n<div style=\"text-align: left;\">\n4 batatas<\/div>\n<div style=\"text-align: left;\">\nAzeite<\/div>\n<div style=\"text-align: left;\">\nSal<\/div>\n<div style=\"text-align: left;\">\nErvas arom\u00e1ticas \u00e0 gosto&nbsp;<\/div>\n<div style=\"text-align: left;\">\n(eu usei uma mistura de ervas, mas pode ser or\u00e9gano, tomilho, alecrim, etc)<\/div>\n<div style=\"text-align: left;\">\n<\/div>\n<div style=\"clear: both; text-align: center;\">\n<a href=\"http:\/\/4.bp.blogspot.com\/-1gDjvL4TPYY\/Vj--vfYF3uI\/AAAAAAAABFE\/M_RqEjp_KiA\/s1600\/batata1.jpg\" style=\"margin-left: 1em; margin-right: 1em;\"><img decoding=\"async\" border=\"0\" height=\"240\" src=\"http:\/\/4.bp.blogspot.com\/-1gDjvL4TPYY\/Vj--vfYF3uI\/AAAAAAAABFE\/M_RqEjp_KiA\/s320\/batata1.jpg\" width=\"320\" \/><\/a><\/div>\n<div style=\"text-align: center;\">\n<\/div>\n<div style=\"text-align: left;\">\n<b>Modo de preparo:<\/b><\/div>\n<div style=\"text-align: left;\">\n<\/div>\n<div style=\"text-align: left;\">\nEm uma panela, cozinhe as batatas j\u00e1 cortadas at\u00e9 que fiquem pr\u00e9-cozidas, n\u00e3o muito mole para n\u00e3o virar pur\u00ea.<\/div>\n<div style=\"text-align: left;\">\nEm uma assadeira ou refrat\u00e1rio, coloque as batatas j\u00e1 escorridas e tempere com azeite, sal e as ervas de sua prefer\u00eancia.<\/div>\n<div style=\"text-align: left;\">\nLeve ao forno para assar at\u00e9 que fiquem douradas.<\/div>\n<div style=\"text-align: left;\">\n<\/div>\n<div style=\"text-align: left;\">\nEspero que gostem e at\u00e9 a pr\u00f3xima!<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Essa batata \u00e9 super f\u00e1cil de fazer e leva poucos ingredientes. Vai bem com carne, frango e o que mais sua imagina\u00e7\u00e3o desejar. E \u00e9 uma del\u00edcia! Ingredientes: 4 batatas Azeite Sal Ervas arom\u00e1ticas \u00e0 gosto&nbsp; (eu usei uma mistura de ervas, mas pode ser or\u00e9gano, tomilho, alecrim, etc) Modo de preparo: Em uma panela, [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[44,50],"tags":[],"class_list":["post-32","post","type-post","status-publish","format-standard","hentry","category-batata","category-batata-assada"],"_links":{"self":[{"href":"https:\/\/saboreandonacozinha.com\/index.php?rest_route=\/wp\/v2\/posts\/32","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/saboreandonacozinha.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/saboreandonacozinha.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/saboreandonacozinha.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/saboreandonacozinha.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=32"}],"version-history":[{"count":0,"href":"https:\/\/saboreandonacozinha.com\/index.php?rest_route=\/wp\/v2\/posts\/32\/revisions"}],"wp:attachment":[{"href":"https:\/\/saboreandonacozinha.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=32"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/saboreandonacozinha.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=32"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/saboreandonacozinha.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=32"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}